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<Text>A mouth-watering cookbook by master pizza chef, Theo Kalogeracos, the proprietor of Little Caesars Pizzeria, Mundaring in Western Australia. Theo &amp; Co. follows the story of Kalogeracos Greek heritage, with tales of how his family, upbringing, evolution as a baker then pastry chef, and Italian mentor, Caesar Saraceni, shaped the evolution of his pizza recipes.</Text>
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<Text>What really goes on inside a sentence? What is your subject, and where is your verb,  and what is its tense, and where is your modifier, and why does it matter? Where do you need a comma, and where do you not? Why are dashes and semicolons so misunderstood? When is it which and when is it that? In The Little Green Grammar Book, Mark Tredinnick asks and answers the tough grammar questionsbig and smallwith the same verve and authority readers encountered in The Little Red Writing Book. The Little Green Grammar Book does for grammar what The Little Red Writing Book did for style. It will have you writing like a writer in no time. 
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<Text>This new edition of the popular The Little Red Yellow Black Book is a superbly priced introduction to Australias Aboriginal and Torres Strait Islander peoples; their history and their cultures. Conveniently pocket-sized, its attractive design, lucid writing and beautiful illustrations provide a wide-ranging but accessible introduction to Indigenous Australia.</Text>
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<Text>This is a gardeners ecological guide to growing heirloom vegetables and also articulates related matters such as climate change, organics and the positive effects that growing any of your own food has on reducing carbon emissions. It is written by Australians for Australians. As our lives have become so hectic, we have entrusted the growing of our food to market gardens and farmers. This change has destroyed the nutritional quality of our food as food is picked un-ripe to extend the supermarket shelf-life. Fruit is now sprayed with anti-ripening chemicals and a survey found that what supermarkets euphamistically call Fresh Food could be nine months old. Heirloom seeds were developed to provide food from the garden direct to the table. Fruit, vegetables and flowers were all inter-planted so that pests never have the upper hand. Vegetables are picked at peak ripeness, enhancing their flavour, nutrition and life-saving anti-oxidants.</Text>
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<Text>Cooks Endeavour Journal: The Inside Story brings to life the record of one of the worlds most famous expeditions, the circumnavigation of the globe by Lieutenant James Cook aboard HMB Endeavour. It is a timeless story of courageous explorationthe charting of New Zealand and Australias eastern seaboardand of high adventure: a stand-off with a hostile Brazilian army and a near-shipwreck that almost brought the voyage to a premature end. The voyage of the Endeavour helped make sense of the eighteenth-century world. Cooks Endeavour Journal: The Inside Story, told in Cooks own words and in historical detail, will help you understand how.</Text>
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<Text>The paintings of Australian birds in A Brush with Birds are by artists whose work is represented in the National Library of Australia. They span the years from first settlement to the 1970s, telling us about the times as well as the birds, and showing how the style of bird art has evolved. This book is lavishly illustrated with vibrant and luscious art and it includes the stories of the artists behind the paintings. Enter the colourful world of birds such as the King Parrot, the Yellow-tufted Honeyeater, the Satin Bower Bird and the Red Goshawk, and be inspired by their beauty.</Text>
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<Text>The koala is both an Australian icon and an animal that has attained flagship status around the world. Yet its history tells a different story. While the koala figured prominently in Aboriginal Dreaming and Creation stories, its presence was not recorded in Australia until 15 years after white settlement. Then it would figure as a scientific oddity, despatched to museums in Britain and Europe, a native animal driven increasingly from its habitat by tree felling and human settlement, and a subject of relentless hunting by trappers for its valuable fur. It was not until the late 1920s that slowly emerging protective legislation and the enterprise of private protectors came to its aid. This book surveys the koalas fascinating history, its evolutionary survival in Australia for over 30 million years, its strikingly adaptive physiognomy, its private life, and the strong cultural impact it has had through its rich fertilisation of Australian literature. The work also focuses on the complex problems of Australias national wildlife and conservation policies and the challenges surrounding the environmental, economic and social questions concerning koala management. Koala embraces the story of this famous marsupial in an engaging historical narrative, extensively illustrated from widely sourced pictorial material.</Text>
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<Text>This book gives readers a broad overview of biological and physical attributes of the Great Barrier Reef and, where relevant, other reefs of the world. Contemporary pressing reef issues such as coral bleaching, coral disease and the challenges of coral reef fisheries are discussed by world research leaders.</Text>
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<Text>Dogs are very much part of our livesthey are our companions and members of our families, they are our workmates and our guardians. Whether they are sleeping at our feet, chasing a ball along the beach or rounding up the sheep, our dogs have pride of place. The latest addition to the National Library's popular 'Little Books' series, the Little Book of Dogs celebrates the close relationship between Australians and their dogs through delightful images from the Librarys collection and poems by authors such as Henry Lawson, Oodgeroo Noonuccal (Kath Walker), Jack Davis and Les Murray.</Text>
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<Text>This important book, based on extensive interviews and unprecedented access to SBS archives, argues that SBS is one Australias most significant and innovative cultural institutions and that its charter to broadcast for multicultural Australia is as relevant today as it was when the organisation started 30 years ago.</Text>
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<TitleText>Kenneth Tynan: Theatre Writings</TitleText>
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<Text>This volume, selected and edited by Tynans biographer, Dominic Shellard, brings together the best of Tynans theatre writing drawn from his twelve years as a theatre critic (1951-63). Included are ground-breaking reviews of plays by Arthur Miller, John Osborne, T.S.Eliot and Noel Coward, as well as articles on such topics as Broadway musicals, censorship, Brecht in Berlin and the National Theatre, where he was to be Lawrence Oliviers right-hand man  thus ending his career as a critic. </Text>
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